Menu

Snacking and Starter

MAIN COURSES

CLASSIC PAD THAI

rice noodle base

Stir-fried rice noodles with bean sprouts, soy sauce, Thai chives, crushed peanuts and lime.
Schrimps (55 AED) / Wagyu beef (55 AED)/ chicken (55 AED) or tofu (45 AED).

55 AED

SIE YAI

udon noodle base

Stir-fried Udon wheat noodles with wagyu beef, wok-fried bean sprouts, carrots, Thai chives and fried onions.

60 AED

NUA KAO

rice base

Stir-fried rice with sliced wagyu beef, prawns, wok-fried bean sprouts, carrots, fried onion and Thai chives.

55 AED

GARLIC AND PEPPER SHRIMPS

rice base

Stir-fried shrimps with garlic, pepper and sliced tomatoes served on top of white rice and cucumber.

55 AED

GREEN CURRY

rice base

Sliced chicken simmered in green curry sauce with coconut milk, wok-fried peppers, zucchini, bamboo shoots, Thai basil and spring onion served on top of Thai white rice.

55 AED

YELLOW CURRY

rice base

Sliced chicken simmered in yellow curry sauce with bean sprouts, carrots, Thai chives, coriander and red onions served on top of white rice.

55 AED

RED CURRY

rice base

Sliced chicken simmered in red curry sauce with coconut milk, wok-fried peppers, zucchini, bamboo shoots, Thai basil and spring onion served on top of white rice.

55 AED

BEEF LOC LAC

rice base

Wok-fried caramelized wagyu beef with red onions and Thai chives served on top of white rice sautéed in tomato sauce topped with lettuce, fresh tomatoes and cucumber.

50 AED

CHICKEN SATAY

rice base

Stir-fried chicken in creamy peanut sauce with onion, bamboo shoots, zucchini, red cabbage, Thai chives served on top of white rice and fresh cucumber.

50 AED

CHICKEN THAÏ

rice base

Stir-fried sliced chicken with Thai basil, peppers, bean sprouts and onion served on top of Thai white rice.

55 AED

BEEF THAÏ

rice base

Stir-fried wagyu beef with Thai basil, peppers, bean sprouts and onion served on top of Thai white rice.

45 AED

VEGETARIAN THAÏ

rice base

Stir-fried vegetables with peppers, zucchini, red cabbage, bean sprouts, bamboo shoots, onion, lettuce served on top of Thai white rice.

55 AED

MASSAMAN CURRY

rice base

Sliced chicken simmered in Massaman curry paste with coconut milk, zucchini, bamboo shoot, red peppers, spring onion and Thai basil served on top of white rice.

50 AED

SWEET & SOUR CHICKEN

rice base

Stir-fried chicken in sweet and sour sauce with wok-fried pineapple, peppers, onion and Thai chives served on top of rice.

50 AED

KHAO PAD THAI

rice base

Stir-fried rice with crispy chicken fillet, egg, red onions, shallots, Thai chives, coriander, ginger, pineapple and raisins.

Extras

PROTEIN

Wagyu beef – 15 AED
chicken – 10 AED
Shrimp – 15 AED
Tofu – 10 AED

Starch - 10 AED

Rice, noodles, vermicelli

Vegetables and toppings - 2 AED

Thai chives, Thai basil, mint leaves, coriander, lime, peanuts, fried onion, chili pepper

Sauces - 6 AED

Vegetarian

Spicy

DESSERTS

ICE CREAMS & SORBETS - (120ml) 15 AED

Vanilla

Coconut

Bulgarian Yogurt

Crousty Peanut

Mango

Dragon Fruit

Passion Fruit

Basil Lime

PITAYA SMOOTHIE - 15 AED

Dragon fruit sorbet, fresh banana and apple juice.

PITAYA BOWL - 25 AED

Dragonfruit sorbet, fresh banana, pineapple, mango, papaya, coconut milk, granola and grated coconut.

VERRINES - 15 AED

Passion fruit cheesecake

Chocolate Kalamansi mousse 

PITAYA’s - Homemade Rolls (choice of Strawberry, Chocolate, or Date Syrup)

Tropical Roll : Mango, kiwi, pineapple, and mint leaves rolled in rice paper sheet with your own choice of dipping sauce – 20 AED
Summer Roll : Banana, sweet melon, papaya, pomegranate and mint leaves rolled in rice paper sheet with your own choice of dipping sauce – 20 AED
PITAYA’s Signature Roll : Red and white dragon fruit, mango, kiwi and mint leaves rolled in rice paper sheet with your own choice of dipping sauce – 25 AED

DRINKS

CLASSICS - 12 AED

Evian – 15 AED
San Pellegrino – 18 AED
Softdrinks (Coke, Coke Zero, Sprite, Fanta) – 12 AED
Iced Tea (Peach, Lemon) – 12 AED
Coconut Water – 20 AED

FRESH JUICES & MOCKTAILS - 25 AED

BANGKOK : Melon, Pineapple, lemon & orange.
PATTAYA : Spinach, apple & fresh ginger.
PHUKET : Strawberry, mango & coconut milk.
KRABI : Dragonfruit, mango, banana & coconut milk.

COFFEE

Espresso – 10 AED
Double Espresso – 15 AED
Americano – 20 AED

TEA - 15 AED

Darjeeling
Pepermint
Nandil Assam
Yanzhou Mongo Lu Chum
Jinjin Mango Lu Dao
Sarala Chai
Hayato Sencha

Our staff receive 100% of tips

Menu available at Pitaya Dubai, we like to offer choice and variety. We have a dedicated vegan menu and a kid friendly menu which is perfect for our children.

Allergies and intolerances :

If you have a food allergy, intolerance or sensitivity, please let our team know every time you visit, before your order.

Please note, we cannot guarantee that your dish will be free from allergenic ingredients, as dishes are prepared in areas where these ingredients are present.